Coconut Strawberry Frosty Kong

At Vetnaturally, we love to provide yummy recipes for you and your pups. Today we are sharing our Coconut Strawberry Frosty Kong recipe which is perfect for this transition into fall (hot transition if you are in the South!). We hope you enjoy this delicious treat!

WHAT YOU WILL NEED

*KONG Ice Tray Mold (alternatively, a regular large ice cube tray)

*Plain Yogurt

*Coconut Oil

*(small) Sliced Bananas OR Sliced Strawberries

3 STEP RECIPE

1. Mix yogurt and coconut oil together and pour into tray mold.

2. Add sliced bananas or strawberries.

3. Freeze overnight and serve.

Voila! Your scrumptiously safe and healthy treats are ready to eat! Schedule a nutrition consultation with Dr. G to learn more about how your pet can be active, healthy and happy.

Dr. Ashley Geoghegan

Dr. Ashley Geoghegan, known affectionately as Dr. G, has spent a lifetime devoted to animal care. Dr. G graduated from the LSU School of Veterinary Medicine and served in the U.S. Army as a veterinary officer. At VetNaturally™, she practices Integrative Medicine, which is a combination of Traditional Chinese Veterinary medicine (TCVM) , canine rehabilitation and conventional Western medicine.